Añejo, the mature tequila, is stored in oak barrels for at least eighteen months. Full-bodied, with a particularly soft flavour.
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PADRE AZUL AÑEJO
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The mature tequila variety is stored in oak barrels for at least one year.
Añejo is golden in colour and captivates with its complex, yet soft flavour. Flavours such as vanilla, chocolate, dried fruit and cinnamon surprise drinkers of this premium tequila.
Each sip of this high-quality Añejo, which comes from a specially chosen distillery in Mexico, is an experience and a must for quality conscious drinkers!